Cooking Under the Tuscan Sun

The Institute of Florence is now providing its students with INTERNATIONAL CULINARY EDUCATION AND TRAINING in Italy! To learn authentic European cooking and experience restaurant training from leading Italian restuarants, AHA students will have the option to cross-enroll in the following courses:

Cooking of Italy, France and Germany cuisines
Summer Italian Gastronomy Course
International Internship in Italian Restaurants
AHA students will also experience authentic Italian and European cooking from Italian master chefs and explore the real Mercato Centrale, Chiantoi wineries, gelato makers, countless osteria, trattoria and pizzeria!

Click the here to see AHA student’s Italian experience on April 18-May 6, 2011.